A distinctive New York–style cookie made from scratch with European-style butter with 82% butterfat, tahini, miso, white chocolate chips, and toasted white and black sesame seeds. Handcrafted with 150 grams of dough before baking, each cookie combines deep, nutty sesame notes with creamy white chocolate. A touch of miso enhances the flavors, adding a subtle savory depth for a beautifully balanced sweet-and-salty bite.
A distinctive New York–style cookie made from scratch with European-style butter with 82% butterfat, tahini, miso, white chocolate chips, and toasted white and black sesame seeds. Handcrafted with 150 grams of dough before baking, each cookie combines deep, nutty sesame notes with creamy white chocolate. A touch of miso enhances the flavors, adding a subtle savory depth for a beautifully balanced sweet-and-salty bite.